White Paper
Mar 22, 2020 |
eBook: Driving Impact – Safe food and saving food
High demands of consumers and retail chains increase pressure on food producers and processors.
Retailers and consumers don’t just expect safe and high-quality food, they are legally entitled to it. In addition to compliance with legal regulations, most retail chains also require special certifications from their suppliers.
In our e-book we show you, amongst others, what challenges the development of the world's population and especially food safety pose for manufacturers and processors and how they can still be mastered.
Find out in our eBook:
- what influence the development of the world population has on the food industry
- why the pressure on manufacturers and processors continues to rise
-
what
food manufacturers and processors need to cope with this
