White Paper
30/08/2022 |
E-Book: Food Safety Part 2 - Effective implementation of food safety measures
We will guide you through topics such as:
- Changes in IFS 7
- Benefits of foreign object management and control
- The importance of food traceability
- The role of hygienic design in food manufacturing
- Positive effects of food safety audits
Our goal is to provide you with the information to help you successfully take the next steps in the further development of food safety, product quality and corporate responsibility.
